Menu

menu

The Brix menu changes seasonally and features the best of local producers

Brix offers our guests intuitive northwest cuisine, skillfully prepared using fresh, local ingredients inspired by the season. Enjoy our Apple & Blue Cheese Mixed Green Salad, Seared Sea Scallops & Orange Beurre Blanc, Prosciutto & Arugula Flatbread or Grilled Ancho Seasoned Steak & Potato Gratin.

 

Dinner Menu

 

Desserts

 

Happy Hour