Weekend Lunch Menu

SHARABLE PLATTERS

Cheese & Charcuterie Three Cheeses, Salami, Prosciutto, Hot Coppa, Blackened Marcona Almonds,Marinated Olives, Croccatini Crackers, Honey & Preserves

Seafood Sampler Chilled Jumbo Prawns, Brix Cocktail Sauce, Calamari,Smoked Salmon Spread & Yuka Chips

Mezze Platter Roasted Jalapeno Hummus, Baba Ghanoush, Blackened Marcona Almonds, Marinated Olives, Red Bell Peppers, Cucumber, Baby Carrots & Flatbread

BRIX SPREADS

Served with Cucumber, Red Bell Peppers, Baby Carrots & Housemade Flatbread

Roasted Jalapeno Hummus Chickpeas, Garlic, Roasted Jalapenos & Tahini

Brix Baba Ghanoush Eggplant, Roasted Garlic, Tahini, Cumin, Paprika, Lemon & Ginger

Wild Salmon House Smoked Wild Salmon, Cream Cheese, Dill, Pickled Onions & Capers

STARTERS

Macrina Bakery Fresh Baked Demi Baguette Fresh Herb & Roasted Garlic Butter

Three Cheese Plate Honey, Housemade Preserves, Sliced Apples & Croccatini Crackers

Tuna Tartare Yellowfin Tuna, Avocado, Cucumber, Shallots, Red Chiles, Fresh Herbs, Parsley Horseradish Vinaigrette & Crocattini Crackers

Brix Truffle Fries Pecorino, Chives & Truffle Oil

Crispy Calamari Fried, Tubes & Tentacles, Crispy Basil, Smoked Paprika Salt, Chimichurri Aioli & Lemon

SOUP & SALAD

Roasted Yellow Pepper Bisque Citrus Walnut Gremolata

Warm Broccoli Salad Garlic Anchovy Dressing & Fresh Lemon

Brix Caesar Salad House Made Croutons, Pecorino & Creamy Anchovy Dressing

Baby Kale & Quinoa Salad Feta Cheese, Mandarin Oranges, Red Onion,Sliced Almonds & Champagne Vinaigrette

Roasted Beet & Goat Cheese Salad Arugula, Toasted Hazelnuts & Sherry Vinaigrette

Pear & Blue Cheese Salad Baby Spinach, Crisp Pears, Candied Pecans & Balsamic Vinaigrette

Italian Chopped Salad Romaine, Salami, Prosciutto, Olives, Tomato, Red Bell Peppers, Garbanzo Beans, Mozzarella & Basil Vinaigrette

Add Draper Valley Chicken Breast (5oz) 7. Wild Salmon (6oz) 10. 

SANDWICHES & SPECIALTIES

Grilled Chicken Caprese Sandwich Grilled Draper Valley Chicken Breast, Fresh Mozzarella, Baby Kale, Tomato & Walnut Pesto, Macrina Bakery Herbed Focaccia Add Thick Cut Bacon +2

Wild Salmon Sandwich Grilled Wild Salmon Filet, English Cucumber, Baby Spinach & Chimichurri Aioli, Macrina Bakery Herbed Focaccia

Peppercorn Crusted Yellowfin Tuna Sandwich Seared Rare, Arugula, Pickled Onions & Romesco, Macrina Bakery Herbed Focaccia

Mushroom Risotto Crimini Mushrooms, Fire Roasted Tomatoes, Sauteed Spinach, Garlic & Pecorino Add Draper Valley Chicken Breast (5oz) 7. or Wild Salmon (6oz) 10.

Pappardelle Pasta Ribbon Noodles, Red Wine Beef Ragout, Pecorino & Basil Oil

Brix Mac & Cheese Beecher’s Flagship White Cheddar, Pecorino, Truffle Oil & Bacon, Arugula Salad

Filet Mignon Steak Bites Portobello Mushroom, Sweet Onions, Demi Glace, Blue Cheese Crumbles, Fresh Baked Baguette or Shoestring Fries

Brix Café Burger Waygu Beef Prepared Medium, Aioli, Tomato, Lettuce, Caramelized Onion, Thick Cut Bacon, Macrina Bakery Bun & Fries, Beecher’s Flagship White Cheddar or Blue Cheese. Substitute Udi’s Gluten Free Bun Upon Request